top of page
The Edit
Curated stories covering the intersection of global flavours, hidden destinations, and the art of living well.
Cavorting Through Cape Town: A Travel Guide for Cocktails, Coastlines and Wine Country Days
A personal Cape Town travel story, from our Queen Victoria Hotel stay and dinner at La Colombe to the Cape Peninsula, gin tasting, and the Winelands.
Old Town Scottsdale: The Weekend Edit
Where to stay, eat, sip, shop and play in Old Town Scottsdale, from iconic hotels and destination dinners to Arizona wine, galleries and a pink-sundae finale.
Pretty Penny: A love letter to one of my favorite Phoenix restaurants
Some restaurants become more than a reservation. Pretty Penny has become one of my most trusted Phoenix recommendations, the kind of place I chose to close one year and open the next. With food from Chef Steven “Chops” Smith, cocktails with intention, a Page Springs wine collaboration, and a team led with grace and heart, this downtown Phoenix favorite reminds me why I love telling local food stories.
Anhelo: A Culinary Evolution in Scottsdale
Where service, wine, and artistry meet in Chef Ivan Jacobo’s newest fine dining chapter.
Discovering the Magic of Catch Scottsdale: A Culinary Journey
Discover Catch Scottsdale at Fashion Square—moody vibes, A5 Wagyu, crispy rice, crudo, and the “Hit Me” chocolate cake you won’t forget.
Luxury Stays: Afternoon Tea at The Shelbourne Hotel in Dublin, Ireland
If you're a lover of history, a connoisseur of tea, or simply someone looking to treat themselves, visit The Shelbourne Hotel Dublin
bottom of page