The holiday season is officially in full swing, and this issue comes with plenty of reasons to gather, wander, and make a little room for something delicious.

 

We’re exploring the stories behind our holiday tables, finding thoughtful gifts from Arizona makers, and taking the guesswork out of giving fragrance.

 

Then we’re heading to Flagstaff for a Route 66 escape and celebrating sandwiches, stout, French toast, cookies, and cocoa.

 

Bring your curiosity. We’ll bring a few good detours.